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About
ANDm specializes in importing fine French wines, offering a curated selection of rare labels that are often difficult for large distributors to source.
Through our exclusive network, we carefully procure high-quality wines and deliver them with a commitment to safety, freshness, and excellence.
Our founder, Michiru, is a certified sommelier accredited by the Japan Sommelier Association.
In addition to wine importing, we provide personalized services including private wine experiences, wine events, and consulting for restaurants and special occasions.
In February 2026, we opened “Sui,” a specialty Japanese tea shop.
Drawing on the philosophy cultivated through wine — extraction, temperature, and lingering finish — we are bringing a new perspective to Japanese tea and designing moments meant to be truly savored.
At ANDm, we do not simply sell beverages.
We create memorable experiences that stay with you long after the last sip.
Service
Wine Import & Distribution
We import high-quality wines, primarily from France, through our own exclusive network.
Carefully selected rare labels — often difficult for large distributors to handle — are introduced to the Japanese market with full attention to quality, freshness, and the story behind each bottle.
We value reliability, speed, and above all, wines with character and a story to tell.
ommelier & Hospitality
Our founder, Michiru, is a certified sommelier accredited by the Japan Sommelier Association.
She personally visits wineries, carefully selecting and importing wines through extensive tastings and direct conversations with producers.
From private wine events and restaurant consulting to pairing proposals and event direction, we offer hospitality services that go beyond simply providing products — designing the entire experience around each moment and every glass.
Japanese Tea Salon "Sui"
Opened in February 2026, Sui is a specialty Japanese tea shop inspired by the philosophy cultivated through wine — extraction, temperature, and lingering finish.
Using premium single-origin tea leaves, we aim to design not only the flavor itself, but the entire experience of enjoying tea.
Rather than presenting teas by their names or origins, we express them through numbers to remove preconceptions and encourage a more intuitive and pure tasting experience.
